Roasted Beet, Apple And Pomegranate Salad

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One Hungry Mama
Nutrition per serving    (USDA % daily values)
CAL
192
FAT
24%
CHOL
0%
SOD
11%

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Ingredients for 4 servings

6 small-medium roasted beets, trimmed and peeled

1 large apple, washed

5 tablespoons pomegranate seeds

2 tablespoons high-quality olive oil

1 tablespoons, plus 1 1/2 teaspoons freshly squeezed lemon juice

1 tablespoon apple cider vinegar

1/2 teaspoon grainy mustard

1/4 teaspoon honey or agave syrup

Salt & freshly ground pepper

Dried dill, to taste (about 5 shakes will do)

Crumbled feta, to top

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