Bb King's Bbq Ribs - Copycat

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Nutrition per serving    (USDA % daily values)
CAL
610
FAT
107%
CHOL
71%
SOD
335%

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Ingredients for 4 servings

1/4 cup water

2 lbs pork ribs (loin)

1/4 cup firmly packed brown sugar

2 tablespoons dried onions

1 1/2 teaspoons salt

1 cup chili powder

DRY SPICE RUB

1/4 tablespoon worcestershire sauce

1 tablespoon garlic granules

1/2 cup diced tomato

1 teaspoon onion powder

1/2 teaspoon cumin

2 tablespoons seasoning salt

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