Grilled Monterey Sardines Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1848
FAT
544%
CHOL
10%
SOD
124%

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Ingredients for 1 serving

2 garlic cloves, chopped

1/2 teaspoon salt

3 tablespoon crushed red pepper

4 cloves garlic, chopped

2 ripe tomatoes, chopped

1/2 cup olive oil

3 green onions, chopped

1/2 cup chopped red onions

1/4 teaspoon black pepper

1/3 cup water

5 ounces fresh sardines

1/3 cup chopped parsley

1/4 cup chopped basil leaves

Angel hair pasta and/or antipasto salad, or serving, optional

1/4 cup olive oil

1/4 teaspoon salt

1-ounce lemon juice

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