Mary's Tropical Gazpacho

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
277
FAT
5%
CHOL
0%
SOD
50%

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Ingredients for 6 servings

1 pinch cayenne

1 cup diced tomato

salt and black pepper

1 teaspoon ground cumin

1/2 cup diced red onion

1 cup canned un-sweetened pineapple chunk (in juice)

1 1/2 cups peeled seeded and diced cucumbers

3 cups tomato juice

2 tablespoons red wine vinegar

1 1/2 cups French bread or Italian bread (tear it into chunks but Mary says this is) (optional)

4 cloves garlic , minced

1 1/2 cups diced red bell peppers

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