Dill Pickles-(One Jar At A Time)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
580
FAT
13%
CHOL
0%
SOD
704%

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Ingredients for 1 serving

1-2 garlic cloves , per quart

2 heads dill , per quart

10-12 pickling cucumbers

Brine

1 1/2 cups water

1 1/2 tablespoons salt (pickling)

1/2 cup white vinegar

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