Chocolate Pecan Zucchini Bundt Cake Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
8412
FAT
1615%
CHOL
417%
SOD
447%

Comments

Add a comment

Ingredients for 1 serving

3 cups sugar

3 teaspoons powdered sugar

3 cups flour

1 cup pecans, chopped

4 eggs

3 cups grated zucchini

1 1/2 cups oil

1 teaspoon salt

1 1/2 teaspoons baking powder

3 packs soft baking chocolate (or 3 squares, melted)

1 teaspoon baking soda

You might also like

Naptime’s Chocolate & Zucchini Bundt Cake
The Naptime Chef
Chocolate Zucchini Bundt Cake
Handle the Heat
Hummingbird Bundt Cake
Bakers Royale
Pumpkin-Cranberry-Pecan Upside Down Mini Bundt...
Cheeky Kitchen
Pecan Molasses Bundt Cake With Bourbon Glaze
Dana Treat
Pecan Molasses Bundt Cake With Bourbon Glaze
Epicurious
Molasses Spice Bundt Cake With Bourbon Pecan Glaze
Joy of Kosher
Apple-Cream Cheese Bundt Cake
Southern Living
German Chocolate Bundt Cake
Cooking Light
Spiced Upside-Down Apple Bundt Cake
Food & Wine