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Double-Chocolate Fantasy Torte

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dessert low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

1 cup butter , softened

6 eggs

2 tablespoons raspberry liqueur or raspberry flavored syrup

2 (12 ounce) packages frozen raspberries in light syrup , thawed

1 tablespoon all-purpose flour

1/2 cup butter , softened

1/2 cup all-purpose flour

4 ounces white baking bar, melted and cooled (white chocolate, from 6-ounce package)

2 ounces white baking bar, melted (white chocolate, from 6-ounce package)

White Chocolate Filling

1/8 teaspoon vanilla

baking cocoa

hot fudge, if desired for topping

2 tablespoons powdered sugar

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