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Baked Zucchini With Parmesan

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Related tags
sides gluten free low carb nut free vegetarian memorial day
Nutrition per serving    (USDA % daily values)
CAL
88
FAT
20%
CHOL
4%
SOD
9%

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Ingredients for 4 servings

1/3 cup freshly grated Parmesan cheese

2 garlic cloves, minced

1 tbsp olive oil

salt and freshly ground black pepper

4 small zucchini , washed and halved lengthwise

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