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Recipe Sauteed Zucchini And Squash With Thyme And Feta

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The Kitchn
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sides gluten free low carb nut free vegetarian memorial day

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Ingredients

Sauteed squash with Thyme and Feta

Serves 4

2 tablespoons extra-virgin olive oil

1/2 red onion, diced

2 teaspoons fresh thyme leaves

2 cups diced squash, such as summer or yellow squash and/or zucchini

Kosher salt and freshly ground black pepper

1/4 cup crumbled feta

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