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Green Beans With Caramelized Shallots

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Bon Appetit
Related tags
sides gluten free nut free vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
131
FAT
21%
CHOL
4%
SOD
3%

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Ingredients for 8 servings

2 pounds haricots verts or slender green beans, trimmed

1 pound medium shallots

2 tablespoons (1/4 stick) butter

2 tablespoons olive oil

1/4 teaspoon dried thyme

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