Carrot-Cucumber Raita Dipping Sauce

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1 pinch cayenne (Very small, not overpowering)

1 pinch ground coriander

1/2 cup carrot , peeled & shredded with peeler, then minced

2 pinches ground cumin

1/2 cucumber , peeled, seeded, and cut into 1/4 inch cubes

1 cup plain yogurt

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