Italian Panino (Italian Train Station Sandwich)

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
724
FAT
74%
CHOL
155%
SOD
8%

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Ingredients for 1 serving

1 6" rectangular piece focaccia or ciabatta

2 thin slices speck

2 thin slices fontina

½ cup arugula

2 tbsp. aged balsamic vinegar

Kosher salt and freshly ground black pepper, to taste

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