Bountiful Banana Cupcakes With Two Frostings

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Ingredients

2 cups unsifted cake flour

1 1/2 teaspoons baking powder

1/4 teaspoon baking soda

1/8 teaspoon salt

1 1/4 cups mashed ripe bananas, 3 to 4 medium

1/4 cup buttermilk, room temperature

1 teaspoon vanilla extract

4 ounces unsalted butter, room temperature

1 cup sugar

2 large eggs, room temperature

-- Shiny Chocolate Glaze or Peanut Butter Frosting, see recipes

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