Butterbeer Recipe

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Nutrition per serving    (USDA % daily values)
CAL
693
FAT
54%
CHOL
25%
SOD
12%

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Ingredients for 2 servings

1 1/2 cups vanilla cream soda

2 tablespoons whipped butter, room temperature

1/4 cup butterscotch topping

1/4 cup sweetened condensed milk

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