Wild-Mushroom Frittata

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
101
FAT
19%
CHOL
3%
SOD
6%

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Ingredients for 4 servings

1 tbsp extra-virgin olive oil

2 tsp butter

3/4 lb wild mushrooms (such as shiitake), chopped into bite-size pieces

1/4 cup sliced green onions

1 tsp fresh thyme

5 egg whites

2 tbsp each chopped fresh herbs (such as chives, parsley, chervil)

Squeeze of lemon

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