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Spider's Nest With Choux Eggs

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SprinkleBakes
Related tags
vegetarian halloween
Photo: SprinkleBakes

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Ingredients

3/4 cup (175 ml.) water

6 Tbsp. (85 g.) unsalted butter

1/4 Tsp. salt

1 Tbsp. sugar

1 cup (125 g.) all-purpose flour

4 large eggs

For egg Wash: 1 egg and pinch of salt

powdered sugar for dusting

1 cup (225 ml.) whole milk

2 1/2 Tbsp. cornstarch

6 Tbsp. (100 g.) sugar

1 large egg

2 large egg yolks

2 Tbsp. (30 g.) unsalted butter

1 Tsp. vanilla

1/3 cup berry puree (I used blackberries and raspberries)

2 cups granulated sugar

1/2 cup light corn syrup

1/2 cup water

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