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Strip Steak With Rosemary Butter

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Southern Living
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main-dish gluten free low carb nut free dinner


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1/2 cup butter, softened

1 tablespoon fresh rosemary

2 teaspoons grated lemon rind, divided

Salt and pepper to taste

1 tablespoon dried italian seasoning

1 1/2 tablespoons olive oil

2 garlic cloves, minced

1 teaspoon pepper

1/2 teaspoon salt

4 (6-oz.) beef strip steaks (1/2 inch thick)

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