Maple Oat Nut Scones - Starbucks

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Nutrition per serving    (USDA % daily values)
CAL
440
FAT
48%
CHOL
21%
SOD
25%

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Ingredients for 8 servings

2 1/2 tablespoons cold butter (small pieces)

1/2 teaspoon salt

Maple Glaze

5 teaspoons water

1/2 cup half-and-half or heavy cream

1 tablespoon baking powder

1 1/2 cups flour

2/3 cup coarsely chopped pecans

2 tablespoons sugar

1/2-3/4 teaspoon maple extract

1 cup oats (quick or old-fashioned)

1 1/2 cups powdered sugar

2 tablespoons maple syrup

1 large egg

1/2 teaspoon maple extract

For The Scones

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