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Nice Thai Burritos

Nutrition per serving    (USDA % daily values)


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Ingredients for 3 servings

2 cups short-grain brown rice, cooked

1 cup red bell pepper , cut into strips

1 cup broccoli , cut up into small chunks

1/2 cup carrot , cut into coins

1/2 cup snow pea pods , cut into strips

1/4 cup cilantro , finely minced

6 whole wheat flour tortillas (10-inch burrito size)

2/3 cup pico de gallo (homemade or good quality store bought)

2/3 cup thai peanut sauce

1 cup cauliflower , cut up into small chunks

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