Cheddar Jack & Bacon Corn Cakes

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Kraft Foods

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Ingredients

1 cup flour

1 Tbsp. cornmeal

1 tsp. CALUMET Baking Powder

2 Tbsp. butter, softened, divided

1/2 cup milk

1 cup fresh corn kernels

1 pkg. (6 oz.) FRESH TAKE Cheddar Jack & Bacon Recipe Cheese Breadcrumb Mix, mixed together

1 Tbsp. chopped fresh chives

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