Sausage Tostada Grande Recipe

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Kitchen Daily
Nutrition per serving    (USDA % daily values)
CAL
498
FAT
89%
CHOL
35%
SOD
61%

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Ingredients for 4 servings

1/2 lb. Italian pork sausage , casing removed

1 tsp. ground cumin

2 cups shredded lettuce

1 can (about 14 1/2 ounces) whole peeled tomatoes , drained and cut up

3/4 cup Pace

1 medium tomato , chopped (about 1 cup)

sliced pitted ripe olive

1 cup shredded Monterey Jack cheese (about 4 ounces)

12 corn tortillas (6-inch)

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