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Salmon With Yogurt Dill Sauce

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Stonyfield
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main-dish gluten free low carb nut free memorial day dinner
Uploaded by: Ana Weir

Comments

Very good and easy! Added a little salt to the dill sauce for added flavor.
Ana Weir   •  11 Nov   •  Report
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Ingredients

4 8oz. salmon fillets

Olive oil

1/4 cup fresh dill

1 clove garlic

1 cup Stonyfield lowfat plain yogurt

1 teaspoon lemon juice

Salt & pepper

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