Dr. Pepper Pulled Pork Sandwiches

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Ingredients

3 - 4 lb Boston Butt

3 cups Dr. Pepper

1/2 cup vinegar

1 teaspoon chipotle chili powder

1 teaspoon red pepper flake

2 tablespoons brown sugar

3 tablespoons worcestershire sauce

1 large onion, diced

2 cloves garlic, chopped

2 cups barbecue sauce

1 small head cabbage, cored and shredded

1 cup matchstick carrots

1 cup thinly sliced red onion

1/4 cup apple cider vinegar

1 tablespoon brown seedy mustard

1 teaspoon agave

1/4 cup mayonnaise

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