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Chocolate Peanut Butter Cup Cheesecake

Recipe Details
Nutrition

Details

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14 Ingredients

  • 1 Tbs. light corn syrup
  • 3 oz. chopped semisweet or bittersweet chocolate
  • 3 8-oz. packages cream cheese, at room temperature
  • Table salt
  • 1-1/4 cups granulated sugar
  • 5 Tbs. unsalted butter
  • 1/3 cup creamy peanut butter
  • 2 Tbs. all-purpose flour
  • 3 Tbs. granulated sugar
  • 3/4 cups sour cream
  • 1 Tbs. pure vanilla extract
  • 8 oz. chocolate wafers, finely crushed (2 cups of crumbs)
  • 7 Tbs. unsalted butter, melted
  • 4 large eggs, at room temperature

Preparation

Read recipe preparation at Fine Cooking  

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