Fig And Plum Porridge

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Nutrition per serving    (USDA % daily values)
CAL
229
FAT
22%
CHOL
6%
SOD
4%

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Ingredients for 1 serving

3 Tbsp rolled oats

1 tsp flax seeds

end of tsp of allspice powder

1 Tbsp dried figs

1 fresh plum

Half a cup of milk

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