Chicken Parmesan

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
487
FAT
111%
CHOL
75%
SOD
62%

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Ingredients for 6 servings

1/2 cup parmesan cheese

8 ounces shredded mozzarella cheese

1/4 teaspoon basil

1/2 cup vegetable oil

1 tablespoon butter

3 whole chicken breasts , split,boned and skinned

1 (15 ounce) can tomato sauce

3/4 cup fine dry breadcrumb

1/8 teaspoon pepper

1 teaspoon salt

2 eggs , slightly beaten

1/8 teaspoon garlic powder

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