Stir-Fry Grill

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
2093
FAT
446%
CHOL
53%
SOD
26%

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Ingredients for 4 servings

1/2 cup KRAFT Peppercorn Ranch Dressing

1/2 tsp. curry powder

1 lb. boneless beef sirloin steak, cut into thin slices

2 cups assorted cut-up fresh vegetables (mushrooms, broccoli and onions)

4 cups hot cooked rice

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