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Warm Orzo Salad With Beets & Creme Fraiche

2 faves
Nutrition per serving    (USDA % daily values)
CAL
171
FAT
38%
CHOL
16%
SOD
7%

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Ingredients for 4 servings

1 box orzo

Olive oil, to drizzle

2 tablespoons butter

2 shallots, diced (you can substitute 1/2 a large onion, diced)

About 8 large beets, cooked and diced

1/2 cup creme fraiche

Zest of 1 lemon

Juice of 1/2 a lemon

Salt and pepper, to taste

Grated Parmesan, to taste

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