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Slow Cooker Hearty Mixed Bean Stew With Sausage

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Campbell's Kitchen
Related tags
main-dish gluten free low carb nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
62%
CHOL
15%
SOD
53%

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Ingredients for 8 servings

3/4 pound sweet Italian pork sausage, casing removed

10 cups Swanson® Chicken Broth or Swanson® Chicken Stock

1/4 teaspoon ground black pepper

2 medium carrots, peeled and chopped (about 2/3 cup)

1 stalk celery, chopped (about 1/2 cup)

1/4 of a 16-ounce package dried pinto beans (about 3/4 cup)

1/4 of a 16-ounce package dried navy beans (about 3/4 cup)

1/4 of a 16-ounce package dried kidney beans (about 3/4 cup)

6 sun-dried tomatoes in oil, drained and thinly sliced (about 1/4 cup)

Grated Parmesan cheese

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