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Tandoori Naan Chicken Sandwiches

By Sunset
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Ingredients

1/2 cup nonfat plain yogurt

1 tablespoon minced ginger

1 tablespoon minced garlic

1 tablespoon ground coriander

1 tablespoon ground cumin

1/2 teaspoon cayenne

1/4 teaspoon turmeric

1 teaspoon kosher salt

3 tablespoons vegetable oil

1 pound chicken tenders, patted dry

4 medium plain or garlic-flavored naan breads, about 4 oz. each

2 tablespoons butter

2 medium tomatoes, sliced

1/2 cup thinly slivered red onion

4 ounces feta cheese, sliced

2 tablespoons finely chopped fresh mint leaves

2 tablespoons finely chopped fresh cilantro

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