Potato Salad

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
507
FAT
65%
CHOL
8%
SOD
34%

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Ingredients for 8 servings

Salt and freshly milled pepper

2 bunches scallions , including some of the green chopped

12 to 14 medium potatoes -cooked, peeled, and sliced

2 cups homemade Mayonnaise  or Hellman's

3 tablespoons Dijon-style mustard

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