Beef And Green Chile Enchiladas

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
703
FAT
102%
CHOL
44%
SOD
56%

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Ingredients for 6 servings

1 lb. lean (at least 80%) ground beef

1/2 cup chopped onion (1 medium)

1 cup Green Giant® Niblets® Frozen Corn

1/2 cup sour cream

1 (4.5-oz.) can Old El Paso® Chopped Green Chiles

8 oz. (2 cups) shredded colby-Monterey Jack cheese

1 (10-oz.) can Old El Paso® Enchilada Sauce

6 (8-inch) flour tortillas

Shredded lettuce, chopped tomatoes and additional sour cream, if desired

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