Simple Shrimp Salad Recipe

63 faves | 3 recommends
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Nutrition per serving    (USDA % daily values)
CAL
90
FAT
12%
CHOL
57%
SOD
24%

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Ingredients for 4 servings

1/2 cup plain Greek yogurt

1/2 small red onion, diced small

1 tablespoon chives, chopped

2 large hard-boiled eggs, finely chopped

2 teaspoons hot sauce

2 cups shrimp, cooked, peeled and roughly chopped

juice of half a lemon

salt and freshly ground black pepper

4 Bibb lettuce cups

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