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Velvety Lentil Chestnut Soup

Nutrition per serving    (USDA % daily values)
CAL
905
FAT
104%
CHOL
1%
SOD
222%

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Ingredients for 4 servings

200 gm lentils - Green

200 gm chestnut - Raw

2 x garlic cloves,

2 x onions

1. 1/2 liter hot water

2 x thyme - twigs - Dry

2 x bay Leaves - Dry

1 tbs creme fraiche

1 tsp olive oil

salt and pepper - to taste

1 tsp honey

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