Yellow Cupcakes (Mardi Gras Version)

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The Foodies' Kitchen

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Ingredients

1 ½ cups all-purpose flour, sifted

1 ½ teaspoons baking powder

½ teaspoon salt

½ cup milk

1 teaspoon vanilla extract

½ cup unsalted butter, softened

¾ cup sugar

2 large eggs

Yellow Food coloring

1 sticks unsalted butter, softened

2 ½ cups confectioner’s sugar

1 to 2 tablespoons milk

Yellow and Purple Food Coloring

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