Edamame Soup Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1162
FAT
241%
CHOL
2%
SOD
95%

Comments

A new and different creamed soup. Nice. Could use some salt and I bet you could do some interesting things with spices to liven it up even more.
62b2923ae896   •  7 Oct   •  Report
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Ingredients for 4 servings

1 tsp Olive Oil

1 medium onion, finely chopped

1 x potato, peeled and cut into small cubes

750 g frozen edamame beans, defrosted

1 quart vegetable stock

2 tbsp Creme fraiche

Salt and freshly ground black pepper

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