Triple Chocolate Pecan Cookies

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2 & 2/3 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

3/4 teaspoon salt

1 cup unsalted butter, slightly firm

3/4 cup dark brown sugar, lightly packed

3/4 cup granulated sugar

2 large eggs

2 teaspoons vanilla extract

4 ounces semi-sweet chocolate*, roughly chopped

4 ounces bittersweet chocolate*, roughly chopped

4 ounces white chocolate*, roughly chopped

1 & 1/2 to 2 cups of toasted whole pecans

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