Homemade Chicken Stock

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
1184
FAT
227%
CHOL
173%
SOD
45%

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Ingredients for 2 servings

Pinch of salt

1 bouquet garni : parsley leaves, bay leaves, and celery leaves tied with cotton twine, or secured in a mesh wire ball

4 pounds raw chicken parts or raw or cooked carcasses

1 rib celery

4 carrots

1 leek , white and tender green parts, halved lengthwise and washed

2 large onions, 1 stuck with 2 whole cloves

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