Sausage And Mushroom Tarts

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
183
FAT
27%
CHOL
9%
SOD
30%

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Ingredients for 30 servings

1 pound mushrooms, diced

8 ounces bulk pork sausage

2 teaspoons minced garlic

1 (16 ounce) package shredded Italian cheese blend

2 (16 ounce) packages mini phyllo shells

1 tablespoon butter

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