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Hazelnut Crusted Duck Breast Recipe

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Food Network
Related tags
main-dish dairy free low carb dinner
Nutrition per serving    (USDA % daily values)
CAL
221
FAT
29%
CHOL
0%
SOD
1%

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Ingredients for 2 servings

2 cups hazelnuts, chopped and lightly toasted

2 duck breasts, tenderloin removed, skinned and pounded out

1 tablespoon fresh thyme leaves

1/8 teaspoon white pepper

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