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Bread "Gnocchi" With Tomato And Basil

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Rachael Ray
Related tags
main-dish low carb vegetarian memorial day dinner italian
Nutrition per serving    (USDA % daily values)
CAL
450
FAT
96%
CHOL
30%
SOD
44%

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Ingredients for 4 servings

8 slices day old, good quality Italian bread

3 tablespoons extra virgin olive oil (EVOO)

2 tablespoons butter, cut into pieces

4 cloves garlic, finely chopped

Salt and freshly ground black pepper

2 cups tomato sauce (8 ounces each)

3 small plum tomatoes, seeded and chopped

Several fresh basil leaves, torn

2 cups shredded mozzarella, smoked mozzarella or provolone cheese

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