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Broccoli Beef

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dairy free nut free asian chinese japanese


Yes, it's very easy and delicious. It's also good even we use other kind of meats such as shrimp or chicken :)
Ai-lada Chotechuang   •  13 Sep   •  Report
If you don't have all the sauces on you or you have picky eaters, just use beef broth and pepper to taste.
Christy Knapp   •  20 Oct   •  Report
This is an easy and delicious recipe.
Nicki McMahon   •  23 Jan   •  Report
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3/4 pound flank or sirloin, sliced thinly across the grain

3/4 pound broccoli florets

2 tablespoons high-heat cooking oil

2 cloves garlic, very finely minced or smushed through garlic smusher

1 teaspoon cornstarch, dissolved in 1 tablespoon water

1 teaspoon soy sauce

1 teaspoon Chinese rice wine (or dry sherry)

1/2 teaspoon cornstarch

1/8 teaspoon freshly ground black pepper

2 tablespoons oyster sauce

1 tablespoon soy sauce

1/4 cup chicken broth

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