Kalbi Korean Beef Short Ribs

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1 1/2 cups soy sauce

1/4 cup brown sugar

1/2 cup rice wine vinegar

1/4 cup sesame oil

10 cloves garlic or 1 cup of chopped Asian chives (garlic chives)

2 tablespoons finely chopped fresh ginger or galangal

6 green onions, sliced on the diagonal

2 tablespoons red pepper flakes

toasted sesame seeds (to garnish)

4 1/2 pounds beef short ribs

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