Vegetarian Kale Caesar Salad With Roasted Garlic Dressing

477 faves | 2 recommends
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Feed Me Phoebe
Nutrition per serving    (USDA % daily values)
CAL
358
FAT
22%
CHOL
2%
SOD
68%

Comments

Delicious, I find using kale( my favorite green) gives this salad girth!! I love it!
a71b3a5a1462   •  26 Feb   •  Report
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Ingredients for 4 servings

1 bunch Dinosaur or Lacinato kale

1/4 cup coarse fresh breadcrumbs (I used Udi’s whole grain bread)

1 tablespoon olive oil

3 tablespoons finely grated Parmesan

1 head garlic

Olive oil

Juice of 1 lemon (about ¼ cup)

2 teaspoons Dijon mustard

½ teaspoon salt

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