Jerk Chicken With Corn Bread

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2 bunch(es) scallions, trimmed

2 tablespoon(s) paprika

1 1/2 tablespoon(s) garlic powder

1 1/2 teaspoon(s) ground allspice

1 teaspoon(s) ground nutmeg

3/4 teaspoon(s) cayenne pepper

1 teaspoon(s) kosher salt

1/4 teaspoon(s) freshly ground black pepper

1 1/2 tablespoon(s) olive oil

Juice of 1/2 lime

2 tablespoon(s) molasses

1 4- pound(s) chicken, cut into pieces

1 8.5-ounce box corn muffin mix

1 jalapeno, seeded and minced

Lime wedges (optional)

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