Thyme And Spice-Rubbed Roast Beef Tenderloin Au Jus

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Ingredients

1 tablespoon chopped fresh thyme, divided

1 1/4 teaspoons salt

1/2 teaspoon freshly ground black pepper

1/4 teaspoon ground allspice

1 3/4 pounds beef tenderloin, trimmed

Cooking spray

1/3 cup brandy

1/4 cup minced shallots

1 1/2 cups fat-free, less-sodium beef broth

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