Japanese Black Bean Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
498
FAT
16%
CHOL
3%
SOD
34%

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Ingredients for 4 servings

1 (14 1/2 ounce) can drained diced tomatoes

1 1/2 cups water

2 tablespoons chili powder

2 tablespoons cumin (I love cumin!)

1 large onion , chopped

2 (14 ounce) cans chicken broth

1 (16 ounce) can fat free refried black beans

2 teaspoons ground cayenne pepper

3 (15 ounce) cans black beans , with liquid

6 large garlic cloves , chopped

1 large carrot , chopped

2 stalks chopped celery

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