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Recipe Details
Nutrition

Details

Cook time:

LC

12 Ingredients

  • 2 lbs Beef Stew Meat (sirloin Cut Into Cubes)
  • 2 tbsp Flour
  • 4 tbsp Butter
  • 2 tbsp Olive Oil
  • 2 whole Shallots, Minced
  • 3 cloves Garlic, Minced
  • 8 ozs weight Cremini Or White Button Mushrooms
  • 1/2 cup Red Wine
  • 1/2 can Beef Consomme
  • Salt And Pepper, to taste
  • Pasta - Cooked And Drained
  • 2 sprigs Fresh Thyme

Preparation

Read recipe preparation at The Pioneer Woman  

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