Fragrant Paneer Rice

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Nutrition per serving    (USDA % daily values)
CAL
431
FAT
13%
CHOL
4%
SOD
52%

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Ingredients for 6 servings

3 cloves

1 pinch saffron

5-6 cardamom pods

2 1/2 cups water

1 1/2 teaspoons cumin seeds

2 tablespoons rose water

2 1/2 cups basmati rice

250 g panir (cut in small cubes)

1 1/2 tablespoons ghee

2 teaspoons salt

3 cinnamon sticks

3 bay leaves

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