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Mushroom Asparagus Quiche

Nutrition per serving    (USDA % daily values)
CAL
373
FAT
68%
CHOL
58%
SOD
53%

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Ingredients for 6 servings

1/4 teaspoon oregano

1/4 teaspoon garlic powder

2 teaspoons prepared mustard

1 lb asparagus , cut into 1/2 inch pieces

1/4 cup fresh parsley , minced

1/4 cup butter , cubed

1/4 teaspoon rubbed sage

1/4 teaspoon dried basil

8 ounces refrigerated crescent dinner rolls

1 medium onion , chopped

2 eggs , lightly beaten

1/2 teaspoon salt

1/2 cup fresh mushrooms , sliced

1/2 teaspoon pepper

2 cups mozzarella cheese , shredded

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